MNL - KUL
PR 525

BREAKFAST

APPETIZER

Seasonal Fresh Fruits

Pan de Sal and Butter

Vietnamese Chicken Barbeque

Marinated chicken thighs served with, pickled carrots, jicama, nuoc nam sauce, omelet slices, and fried rice

English Muffins with Corned Beef

Served with poached egg, spinach, tomatoes, and hollandaise sauce

Bangus A La Pobre

Pan-fried marinated bangus belly served with, salted egg, cherry tomatoes, and garlic fried rice