SIN - MNL
PR 510
HOT MEAL
APPETIZER
Smoked Salmon with Lemon Creme Fraiche
Served with Japanese cucumber, mesclun, and cherry tomatoes
BREAD
Assorted Breads and Butter
MAINS
Sauteed Chili Chicken
Served with choy sum, carrots, and egg noodles
Texas Pork Barbeque
Braised pork shoulder in Texas barbeque sauce served with shimeji mushrooms, snap peas, and scallop potatoes
Baby Prawns in Coco Cream Sauce
Served with crab meat in cabbage, green beans, butternut squash, and steamed rice
DESSERT
Tiramisu
Premium Ice Cream