Inflight Menu
PR 116: Manila to Vancouver (Jan/Feb/Mar) – Inflight Menu


MNL - YVR
PR 116

HOT MEAL

 

APPETIZER

Beef Bulalo

Beef, bone marrow, corn, and cabbage

 

Ensaladang Suha

Pomelo, lettuce, green mango, onion and cucumber with Thai dressing

 

BREAD

Assorted Bread and Butter

 

MAINS

Pork Kare Kare

Roasted pork belly slices in cashew infused with bagoong sauce, bok choy, beans eggplant, banana blossoms and steamed white rice

 

Miso Salmon

Miso marinated salmon, vegetable medley, lemon wedge and saffron rice

 

Surf and Turf

Filet medallion, grilled garlic prawns, mushroom cream sauce and potato wedges

 

ENDINGS

Curated Desserts by Philippine Airlines

 

Cheese Plate

Sharp cheddar, danish blue and brie cheeses with dried mango, almonds and crackers

 

Premium Ice Cream

 

MID – FLIGHT REFRESHMENT

Arroz Caldo

Ginger-flavored rice porridge with chicken, salted egg, fried garlic, spring onions, crispy dulong and lime.

 

Pancit Canton Bihon Guisado

Stir-fried noodles served with shrimp

 

Nuts, chips, local chocolate bar and whole fresh fruits

 

BREAKFAST

Fresh Fruit

Seasonal fresh fruits

 

BREAD

Assorted Bread and Butter

 

MAINS

Adobo Corned Beef

Soy-vinegar corned beef, fried egg, onion and pandan steamed rice

 

Garlic Chicken Sausage

Garlic infused chicken sausage slices, omelet and tomato concasse

 

Bagels and Lox

Smoked salmon with red onion, capers, scallion cream cheese, bagels and balsamic reduction