SYD - MNL
PR 212
HOT MEAL
APPETIZER
Smoked Chicken and Mesclun Salad
Served with fennel, red onion, cucumber, orange, pomegranate, and virgin olive oil
BREAD
Assorted Breads and Butter
MAINS
Prawns in Kung Pao Sauce
Served with snow peas, pumpkins, roasted cashews, and Calrose steamed rice
Chicken in Tomato and Olive Sauce
Served with grilled zucchini, and soft polenta
Beef Pochero
Slow cooked beef served with bok choy, plantain, cabbage, potatoes, and arroz Valencia
ENDINGS
Chocolate and Creme Anglaise
Cheese Bowl
Goats cheese, brie, and cheddar cheeses served with dried apricot, walnuts, and crackers
Premium Ice Cream
LIGHT SNACK
APPETIZER
Fresh Fruit
Seasonal fresh fruits
BREAD
Assorted Breads and Butter
MAINS
Antipasto
Smoked chicken breast, and sliced ham served with mesclun, grilled eggplant, pickled cucumber, semi-dried tomato, and gruyere cheese
Pulled Pork Panini
Pulled pork, onion rings, and chives with mustard mayo served with fresh lettuce, and tomatoes