KLO - ICN
PR 488
HOT MEAL
APPETIZER
Smokey Turkey Breast and Roasted Chicken Breast
Served with basil marinated goat cheese, piña colada salad, cucumber spaghetti, dried tomato, and kalamata olive
BREAD
Assorted Bread and Butter
MAINS
Kalbi and Dogani Jjim
Served with zucchini nimono, pumpkin nimono, and korean steamed rice
Spicy Noodles are offered
Braised Pork Shoulder
Served with broccoli, tomato, carrot and basil linguine
Bacalao Style Cod
Served with cajun potato wedge, green asparagus and garlic rice
DESSERT
Citrus Meringue Mousse
Premium Ice Cream