BNE - MNL
PR 222

HOT MEAL

APPETIZER

Seafood in Sesame Lime Dressing

Prawns, squid and smoked salmon with garden salad in sesame lime dressing

Assorted Breads and Butter

Beef Chu Hou

Braised beef in Chinese bean paste, garlic and ginger served with kai lan, bamboo shoots, bell peppers and steamed rice

Pork Medallion in Veal Jus

served with apple, leeks and potato gratin

Chicken Barbecue

Grilled chicken thigh in sweet barbecue sauce, served with beans, carrots, papaya achara and steamed rice

Chocolate Caramel Mousse

Cheese Bowl

Goats cheese, brie, and cheddar cheeses served with dried apricot, walnuts, and crackers

Premium Ice Cream

Fresh Fruit

Seasonal fresh fruits

Assorted Breads and Butter

Antipasto

Poached chicken breast, and prociutto served with mesclun, grilled asparagus, greek salad topped with Mozarella

Mixed Seafood and Pasta

Poached prawn, scallop and hake fish served with broccoli and Taglierini in marinara sauce