SFO - MNL
PR 105

HOT MEAL

APPETIZER

Sinigang na Baboy

Classic Filipino sour soup served with tomatoes, okra, eggplant, radish, string beans, green chili, and water spinach

Caprese Salad

Tomato and Mozzarella slices with basil and balsamic dressing

Assorted Breads and Butter

Pan-seared Branzino

Pan seared branzino served with choy sum, cherry tomato, and calamansi cream pasta

Filet Mignon with Garlic Herb Butter

Served with asparagus and potato wedges topped with red wine sauce

Pork Adobo

Soy and vinegar marinated pork served with adobo balsamic reduction and garlic fried rice

Curated Desserts by Philippine Airlines

Cheese Plate

Swiss, edam, and smoked cheddar cheese with dried fruit, cashews, and crackers

Premium Ice Cream

Buttermilk Chicken and Waffles

Buttermilk fried chicken in chili sauce served with waffles

Arroz Caldo

Ginger-flavored rice porridge with chicken, salted egg, fried garlic, spring onions, and lime.

Nuts, chips, local chocolate bar and whole fresh fruits

Fresh Fruit

Seasonal fresh fruits

Assorted Breads and Butter

Tapsilog Bowl

Beef Tapa, baked egg, served with garlic fried rice

Avocado Toast

Grilled sourdough bread with mashed avocadoes, and roasted Campari tomatoes

Bagel and Lox

Smoked salmon with red onion, capers, scallion cream cheese, and bagels