MNL - PVG
PR 338

BREAKFAST

APPETIZER

Seasonal Fresh Fruits

Pan De Sal and Butter

Chinese Spiced Beef with Stir-fried Egg Noodles

Spiced beef and steamed pork dumplings served with shiitake mushrooms, bok choy, carrots and stir-fried egg noodles

Salmon Steak in Brown Butter with Egg

Grilled salmon steak in brown butter sauce served with egg, spinach, mushrooms and roesti potatoes

Chicken Tocino and Gourmet Tuyo

Pan-fried cured chicken fillets and gourmet tuyo served with spiced vinegar, scrambled eggs, mushrooms, tomatoes and garlic fried rice

Premium Ice Cream