Inflight Menu
PR 113: Los Angeles to Manila BCL (Dec) – Inflight Menu


LAX - MNL
PR 113

HOT MEAL

   

APPETIZER

Beef Nilaga Soup

Classic Filipino soup served with beef bulalo meat, corn slice, bokchoy, fried garlic and chopped spring onions

 

Caesar Salad

Baby gem lettuce drizzled with caesar dressing, topped with grape tomatoes, croutons, and shaved parmesan cheese

 

BREAD

Assorted Breads and Butter

 

MAINS

Pork Kare-Kare

Roasted pork belly slices in blended sauce infused with bagoong, served with bok choy, string beans, eggplant, okra and steamed white rice

 

Miso Salmon 

Served with miso sauce, vegetable medley and kasubha rice 

 

Surf and Turf

                Filet mignon and grilled prawns, served with mushroom cream sauce

  and potato wedges

 

ENDINGS

Curated Desserts by Philippine Airlines

 

Cheese Plate

Gouda, Oka, and aged cheddar with pecan, dried blueberries, and crackers

 

Premium Ice Cream

 

MID – FLIGHT REFRESHMENTS

 

Carne Asada Tacos

Carnitas served with pico de gallo, tomatillo salsa, and tortilla

 

Arroz Caldo

Ginger-flavored rice porridge with chicken, salted egg, fried garlic, spring onions, and lime

 

Nuts, chips, local chocolate bar and whole fresh fruits

 

BREAKFAST

 

APPETIZER

Fresh Fruit

Seasonal fresh fruits

 

BREAD

Assorted Breads and Butter

 

MAINS

Tapsilog Bowl

Beef tapa, sunny side up egg, served with garlic fried rice

 

Chicken Sisig Burrito

Sisig burrito served with tater tots, and salsa roja

 

Adlai Champorado

A classic Filipino comfort food with sweet chocolate flavor served with double cream