{"id":4986,"date":"2024-08-23T07:31:59","date_gmt":"2024-08-23T07:31:59","guid":{"rendered":"https:\/\/inflightmenu.azurewebsites.net\/?p=4986"},"modified":"2024-08-23T07:31:59","modified_gmt":"2024-08-23T07:31:59","slug":"pr-222-brisbane-to-manila-bcl-september-october-november","status":"publish","type":"post","link":"https:\/\/menu.philippineairlines.com\/?p=4986","title":{"rendered":"PR 222: Brisbane to Manila BCL (September \/ October \/ November)"},"content":{"rendered":"<h1 style=\"text-align: center;\">HOT MEAL<\/h1>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>APPETIZER<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><strong>Seafood in Sesame Lime Dressing<\/strong><\/p>\r\n<p style=\"text-align: center;\"><em>Prawns, squid and smoked salmon with garden salad in sesame lime dressing<\/em><\/p>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>BREAD<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><strong>Assorted Breads and Butter<\/strong><\/p>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>MAINS<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><b>Beef Chu Hou<\/b><\/p>\r\n<p style=\"text-align: center;\"><em>Braised beef in Chinese bean paste, garlic and ginger served with kai lan, bamboo shoots, bell peppers and steamed rice<\/em><b>\r\n<\/b><\/p>\r\n&nbsp;\r\n<p style=\"text-align: center;\"><b>Pork Medallion in Veal Jus<\/b><\/p>\r\n<p style=\"text-align: center;\"><em>served with apple, leeks and potato gratin<\/em><\/p>\r\n&nbsp;\r\n<p style=\"text-align: center;\"><strong>Chicken Barbecue<\/strong><\/p>\r\n<p style=\"text-align: center;\"><em>Grilled chicken thigh in sweet barbecue sauce, served with beans, carrots, papaya achara and steamed rice<\/em><\/p>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>ENDINGS<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><strong>Chocolate Caramel Mousse<\/strong><\/p>\r\n<p style=\"text-align: center;\"><strong>Cheese Bowl<\/strong><\/p>\r\n<p style=\"text-align: center;\"><em>Goats cheese, brie, and cheddar cheeses served with dried apricot, walnuts, and crackers<\/em><\/p>\r\n<p style=\"text-align: center;\"><strong>Premium Ice Cream<\/strong><\/p>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>LIGHT SNACK<\/strong><\/h1>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>APPETIZER<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><strong>Fresh Fruit<\/strong><\/p>\r\n<p style=\"text-align: center;\"><em>Seasonal fresh fruits<\/em><\/p>\r\n\r\n<h1 style=\"text-align: center;\"><strong>BREAD<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><em>Assorted Breads and Butter<\/em><\/p>\r\n&nbsp;\r\n<h1 style=\"text-align: center;\"><strong>MAINS<\/strong><\/h1>\r\n<p style=\"text-align: center;\"><strong>Antipasto<\/strong><b>\r\n<\/b><\/p>\r\n<p style=\"text-align: center;\"><em>Poached chicken breast, and prociutto served with mesclun, grilled asparagus, greek salad topped with Mozarella<\/em><\/p>\r\n&nbsp;\r\n<p style=\"text-align: center;\"><b>Mixed Seafood and Pasta<\/b><\/p>\r\n<p style=\"text-align: center;\"><em>Poached prawn, scallop and hake fish served with broccoli and Taglierini in marinara sauce<\/em><\/p><div style=\"text-align:center\" class=\"wps-pgfw-pdf-generate-icon__wrapper-frontend\">\n\t\t<a href=\"https:\/\/menu.philippineairlines.com?action=genpdf&amp;id=4986\" class=\"pgfw-single-pdf-download-button\" ><img src=\"\/wp-content\/plugins\/pdf-generator-for-wp_custom\/admin\/src\/images\/PDF_Tray.svg\" title=\"Generate PDF\" style=\"width:25px; height:45px;\"><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>HOT MEAL &nbsp; APPETIZER Seafood in Sesame Lime Dressing Prawns, squid and smoked salmon with garden salad in sesame lime dressing &nbsp; BREAD Assorted Breads and Butter &nbsp; MAINS Beef Chu Hou Braised beef in Chinese bean paste, garlic and ginger served with kai lan, bamboo shoots, bell peppers and steamed rice &nbsp; Pork Medallion [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4986","post","type-post","status-publish","format-standard","hentry","category-business-class"],"acf":[],"_links":{"self":[{"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=\/wp\/v2\/posts\/4986","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4986"}],"version-history":[{"count":2,"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=\/wp\/v2\/posts\/4986\/revisions"}],"predecessor-version":[{"id":4994,"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=\/wp\/v2\/posts\/4986\/revisions\/4994"}],"wp:attachment":[{"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4986"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4986"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/menu.philippineairlines.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4986"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}