Pickled Cucumber
Sweet and sour cucumbers topped with cracked black pepper, carrots, and cilantro
Dinner Roll and Butter
Roasted Five Spice Chicken
Roasted chicken thighs with hoisin glaze served with carrots, kailan, and egg fried rice
Bistek Tagalog Bowl
Thinly sliced beef braised in soy sauce and calamansi served with onion rings, bokchoy, and steamed white rice
Banana Turrones Mille-feuille
Premium Ice Cream
Pickled Cucumber
Sweet and sour cucumbers topped with cracked black pepper, carrots, and cilantro
Dinner Roll and Butter
Roasted Five Spice Chicken
Roasted chicken thighs with hoisin glaze served with carrots, kailan, and egg fried rice
Bistek Tagalog Bowl
Thinly sliced beef braised in soy sauce and calamansi served with onion rings, bokchoy, and steamed white rice
Banana Turrones Mille-feuille
Premium Ice Cream
Pickled Cucumber
Sweet and sour cucumbers topped with cracked black pepper, carrots, and cilantro
Dinner Roll and Butter
Roasted Five Spice Chicken
Roasted chicken thighs with hoisin glaze served with carrots, kailan, and egg fried rice
Bistek Tagalog Bowl
Thinly sliced beef braised in soy sauce and calamansi served with onion rings, bokchoy, and steamed white rice
Banana Turrones Mille-feuille
Premium Ice Cream
Pickled Cucumber
Sweet and sour cucumbers topped with cracked black pepper, carrots, and cilantro
Dinner Roll and Butter
Roasted Five Spice Chicken
Roasted chicken thighs with hoisin glaze served with carrots, kailan, and egg fried rice
Bistek Tagalog Bowl
Thinly sliced beef braised in soy sauce and calamansi served with onion rings, bokchoy, and steamed white rice
Banana Turrones Mille-feuille
Premium Ice Cream
Pickled Cucumber
Sweet and sour cucumbers topped with cracked black pepper, carrots, and cilantro
Dinner Roll and Butter
Roasted Five Spice Chicken
Roasted chicken thighs with hoisin glaze served with carrots, kailan, and egg fried rice
Bistek Tagalog Bowl
Thinly sliced beef braised in soy sauce and calamansi served with onion rings, bokchoy, and steamed white rice
Banana Turrones Mille-feuille
Premium Ice Cream
Seasonal Fresh Fruits
Pan De Sal and Butter
Caramelized Chicken
Braised chicken served with roasted sesame seeds, scrambled egg, blanched cabbage, and egg fried rice
Quezon Beef Adobo sa Tuba
Slowly cooked beef brisket served with egg, shiitake mushroom, blanched cabbage, and garlic fried rice
Pickled Cucumber
Sweet and sour cucumbers topped with cracked black pepper, carrots, and cilantro
Dinner Roll and Butter
Roasted Five Spice Chicken
Roasted chicken thighs with hoisin glaze served with carrots, kailan, and egg fried rice
Bistek Tagalog Bowl
Thinly sliced beef braised in soy sauce and calamansi served with onion rings, bokchoy, and steamed white rice
Banana Turrones Mille-feuille
Premium Ice Cream
Soft Roll and Butter
Pinoy Chicken Barbecue
Served with grilled chicken thigh, filipino style barbecue sauce, pickled carrots and papaya and kalo kalo rice with fried garlic
Beef Milanese
Served with italian mixed vegetables and buttered linguini with milanaise sauce
Dried Mango
Egg Mollet
Served with frisse leaf with green bean and garish crouton
Assorted Bread and Butter
Fish in Black Pepper Sauce
Stir-fried ling fish in black pepper sauce served with mixed vegetables, broccoli, kailan and fried rice
Baked Chicken A La Motarde
Baked chicken served with broccoli, buttered carrot and baked potato
Beef Adobo
Beef marinated in rich adobo sauce served with sliced potato, green bell pepper, cherry tomato and fried rice
Apple Compote Dome
Premium Ice Cream
Chinese Cold Cuts
Chicken charsui, roast beef, enoki and parsley salad with chili garlic oil, served with red lettuce, and green lettuce
Dinner Roll and Butter
Hainanese Chicken
Steamed chicken thigh with ginger sauce and chili garlic sauce, served with kailan, shimeji mushrooms, and pandan rice
Beef in Apricot Red Wine Sauce
Braised beef in apricot red wine sauce, served with french beans, baby carrots, yellow bell pepper, and mashed potatoes
Bangus A La Pobre
Pan-fried marinated bangus belly with a la pobre sauce, served with kailan, carrot baton, and steamed white rice
Mango Lychee with Mango Pudding
Premium Ice Cream